Dr. Louise Packard, Ph.D

Stark & Co catered our daughter’s pre-wedding welcome/rehearsal dinner, an event that ended up being almost as big as the wedding itself, with more than 100 people in attendance. We knew when we started to plan this welcome dinner, that we wanted something really special, something that would truly reflect Sonoma County to the many friends and family flying in from all over the world for the wedding. We did several tastings with several local caterers, and found them all lackluster and disappointing.  When we did a tasting with Starks, we knew we had found everything we had hoped for and more!!  Meghan, the events coordinator could not have been more helpful, and her menu design was perfect.

The event itself was beautifully executed. The event and wait staff were both thoughtful and professional,and the food was the absolute star of the event! From canapés to the main course to the dessert, the food was absolutely exceptional and exquisite, and honestly, a month later, I am still hearing rave reviews from my guests who were so so impressed. I could not recommend the Stark’s catering crew and chefs more highly. They did an amazing job.