International Small Plates

Surf

  • Chilled Oyster

    on the Half Shell, Cilantro Mignonette 4ea.

    14
  • Baked Oyster

    Spinach, Parmesan, Bearnaise 4ea.

    16
  • Ahi Tuna Tartare*

    with Lemon, Shiso & Pine Nuts

    17
  • Grilled Octopus

    Chermoula & Charred Scallion Vinaigrette

    17
  • Curried Crab Tacos

    with Apple, Cucumber & Mint

    17
  • Skillet Roasted Shrimp

    with Fresno Chilies, Lemon & Garlic

    16
  • Flash Fried Calamari

    with Orange Chili Gremolata

    14
  • Maine Lobster Creamed Corn

    Marscapone Cheese, Chives & Aleppo

    19
  • Scallop Dumplings

    Pea Shoots, Pancetta & Sherry Vinegar Butter

    17
  • Roasted Wild Alaskan Halibut

    Leeks, Broccolini, Shiitake Mushrooms & Lemon Beurre Fondue

    19

Earth

  • Tracey’s Almonds

    6
  • Marinated Olives

    6
  • Warm Skillet Bread,

    with Gruyère, Sea Salt, Green Olive Tapenade

    9
  • Duncan's Mushroom Toast

    Grilled Local Mushrooms & Delice de Valle Cheese

    16
  • Goat Cheese Fritters

    with Smoked Paprika & Lavender Honey

    11
  • French Green Bean Salad, Radish

    with Pickled Onions, Toasted Cashews, Goat Cheese Ranch

    13
  • Arugula & Endive Salad

    with Avocado, Manchego Cheese, Toasted Almonds, Meyer Lemon-Truffle Vinaigrette

    12
  • Roasted California Asparagus

    Salsa Verde, Hazelnut Dukkah, Lemon

    15
  • Roasted Beets

    with Goat Cheese & Candied Walnuts

    14
  • Local Crimini Mushroom Salad

    with Extra Old Parmigiano

    13
  • Warm Spinach Salad

    with Goat Cheese, Dates, Cracked Almonds, Pancetta Vinaigrette

    13
  • Tunisian Roasted Carrots

    with Pine Nuts, Olives & Mint

    12
  • Butternut Squash Soup

    Grilled Goat Cheese & Quince Marmalade Sandwiches

    16
  • Willi’s Truffled French Fries

    with Truffle Aioli

    12
  • Exotic Mushroom Mac & Cheese

    Cambozola & Fontina Fondue, Black Truffle Oil

    17
  • Caramelized Brussels Sprouts

    with House Chorizo, Blue Cheese, Apples & Sage Brown Butter

    15
  • Brown Butter Apple Flatbread

    Housemade Smoked Bacon, Creme Fraiche, Gruyere, Truffle Honey

    14
  • Roasted Black Mission Fig Toast

    Delice Del Valle Cheese, Black
    Garlic Molasses, Crispy Pancetta

    16
  • Heirloom Tomato & Watermelon Salad

    Parmigiano Cheese, Pickled Shallots, Mint

    15
  • Local Grilled Artichoke

    Calabrian Chili Vinaigrette, Lemon Aioli

    14

Turf

  • Wagyu Beef Tataki

    Truffle Ponzu & Fresh Horseradish

    17
  • Pork Belly Pot Stickers

    with Five Spice & Shiitake Mushrooms

    15
  • Organic Brick Chicken Thighs

    with Tzatziki Sauce, Fried Onion Salad

    18
  • Roasted Bone Marrow

    with Toasted Brioche & Red Onion Marmalade (just do it!)

    19
  • Moroccan Style Lamb Chops

    with Preserved Lemon Couscous, Mint Chutney, Toasted Almonds & Arugula

    25
  • “Mu Shu Bacon”

    with Chive & Shiso Crepes, Hoisin BBQ Sauce

    17
  • Dean’s Pork Ribs

    with Fresno Chilies, Lemon, Garlic & Chili Oil

    16
  • Liberty Farms Pulled Duck BBQ,

    with Smoked Cheddar Polenta

    17
  • Filet Mignon Sliders

    with Creamed Spinach, Whole Grain Mustard Bearnaise

    21

Dessert

  • Warm Flourless Chocolate Cake

    Salted Peanuts, Peanut Butter Mousse,
    Vanilla Bean Ice Cream

    12
  • Meyer Lemon Pudding Cake

    Vanilla Creme Fraiche,
    Pecan & Walnut Praline

    12
  • Butterscotch Crème Brûlée

    Orange Fleur de Sel

    12
  • Chocolate Chunk & Banana Croissant Bread Pudding

    Toasted Croissant, Dark Chocolate & Banana

    12

*these items are served raw
gluten free menu available
A 3% Back Of House service charge will be added to all food items

Cocktails

  • Cold Hands Warm Heart

    White & Dark Rum, Guava, Orange, Lime, Ginger-Rooibos Simple

    14
  • Wet Willi's Whistle

    Sipsong Indira Gin, Lillet Rose, Pierre Ferrand Dry Curacao, Lemon

    15
  • The Humble Bumble

    Gin, Lillet Blanc, Lemon,
    House-Made Lavender Honey

    14
  • Bossy Bee

    Gin, J Cartron Framboise, Honey, T. Fugit Creme de Violette, Lemon

    14
  • The Ringo

    Vodka, Watermelon, Lime, Simple,
    Tamarein Tamarind Liqueur

    15
  • Ball & Chain

    Vodka, J. Cartron Pamplemousse, Mandarin, Grapefruit, Salted Rim

    15
  • Country Time

    Vodka, Orchard Peach Liqueur, Cocchi Americano Rosa, Lemon, Simple

    14
  • Lime Drop

    Vodka, Fresh Lime Juice, House Made Ginger Syrup

    14
  • Pisco Easy Feeling

    Caravedo Pisco, Mint, Lime, Giffard Wild Elderflower, Cognac

    15
  • Spicy Paloma

    Blanco Tequila, Grapefruit, Lime, Brown Sugar Simple, Spicy Tincture

    14
  • Business Time

    Blanco Tequila, Kiwi, Lime, Aragoshi Yuzu-Shu

    15
  • Dock Of The Bay

    Bourbon, Passionfruit Liqueur, Lemon,
    Pineapple Amaro, Brown Sugar Simple

    15
  • Georgie's Sour

    George Dickle Rye, Giffard Abricot, Brucato Orchards Amaro, Lemon

    14
  • The Grove

    Bourbon, Brucato Woodlands Amaro,
    Nocino Walnut Liqueur

    16
  • The Midtown

    Bourbon, Cynar, Carpano Antica, Alley 6 Candy Cap Bitters

    16
  • Circa 1975

    Cachaca, Cointreau, Vermouth, Lime, Sweetened Condensed Milk Foam

    15
  • Lime Drop

    Vodka Lime, Ginger Syrup

    14
  • All the Leaves Are Brown

    Rittenhouse Rye, Angostura, Orgeat, Lime, Coconut Cream

    15
  • Bess's Pearfection

    Wild Roots Pear Vodka, Lemon, Honey, St. Germain, Sparkling Wine

    15
  • Tepache Margarita

    Blanco Tequila, Caramelized Pineapple, Lime, Tepache Spiced Rum

    14
  • Darker the Juice

    Whiskey, Lime, Blackberry Jam, Egg White

    14

Spirit Flights (Three 1oz pours in each Flight)

  • Whiskey

    Slaughter House Whiskey
    Basil Hayden's Dark Rye
    Blanton's Bourbon

    30
  • Tequila

    Fortaleza Blanco
    El Sativo Reposado
    Tequila Ocho Anejo

    35
  • Scotch

    Auchentoshan 12yr
    Oban 14yr
    Lagavulin 16yr

    42
  • Sweet Spirit Flight

    il Gusto di Amalfi Finochietto , Italy
    Bernardo Serpoul Thyme Liqueur, Italy
    Alpe Lys, Italy

    24

White Wines

Bubbly

2oz/5oz/btl
  • Goldeneye Brut Rose, North Coast, NV

    6.5/14/65
  • Berlucchi Extra Brut "61" Franciacorta, NV

    7/15/70
  • Lucien Albrecht Brut Rosé “Cremant d’Alsace” Alsace, NV

    4.75/10/45
  • Roederer Estate Brut Anderson Valley, NV

    6.5/14/65

Sauvignon Blanc

2 oz / 5 oz / ½ btl / btl
  • Hubert Brochard "Tradition" Sancerr, 2022

    7.75/17/42/80
  • Jabber "The Blend" Valle de Casablanca, 2022

    4.75/10/24.5/45
  • Aperture Sonoma County, 2022

    7.25/16/39.5/75

Chardonnay

2 oz / 5 oz / ½ btl / btl
  • Orion Chablis, 2022

    7.25/16/39.5/75
  • Sandhi Santa Rita Hills, 2021

    7/15/37/70
  • Flowers Sonoma Coast, 2023

    7.75/17/42/80
  • Walter Hansel "Meadows" Russian River Valley, 2022

    7/15/37/70

Something Completely Different

2 oz/5 oz/ ½ btl/ btl
  • Brundlmayer "Terrassen" Gruner Veltliner Kamptal, 2022

    7/15/37/70
  • Giovani Almondo "Vigne Sparse" arneis Roero, 2021

    5.5/12/29.5/55
  • Mylonas assyrtiko Attiki, 2022

    5.25/11/27/50
  • Marimar Estate “Don Miguel Vnyd” godello Russian River Valley, 2023

    6.5/14/34.5/65
  • Copain "Daybreak" White Blend Sonoma County, 2023

    7/15/37/70

Rosé

2 oz / 5 oz / ½ btl / bt
  • H&B gren/cins/vermentino Coteaux d’Aix-en-Provence, 2023

    5.5/12/29.5/55
  • J. Bucher "Bucher Vineyard" pinot noir Russian River Valley, 2022

    4.75/10/24.5/45
  • Elio Perrone "bigarò" moscato/brachetto Piemonte, 2023

    5.25/11/27/50

Red Wines

Pinot Noir

2 oz / 5 oz / ½ btl / btl
  • Patricia Green "Reserve" Willamette Valley, 2021

    7.25/16/39.5/75
  • J. Cage Russian River Valley, 2021

    8.5/18/44.5/85
  • Watkins Family “Chouette Vineyard” Sonoma Coast, 2021

    7/15/37/70
  • Bruliam "Sangiacomo Roberts Road" Petaluma Gap, 2021

    7/15/37/70

Zinfandel

2 oz / 5 oz / ½ btl / btl
  • Kokomo, Dry Creek Valley, 2022

    6/13/32/60
  • Limerick Lane Russian River Valley, 2021

    6.5/14/34.5/65
  • Robert Biale “Black Chicken” Napa,2021

    8.5/19/47/90

Bordeaux Varieties

2 oz / 5 oz / ½ btl / btl
  • I Clivi Cabernet Franc Friuli Colli-Orientali, 2022

    7.25/16/39.5/75
  • Bedrock Cabernet Sauvignon Sonoma County, 2021

    7.75/17/42/80
  • Vokel "Lago di Merlo" malbec Dry Creek Valley, 2021

    7.25/16/39.5/75
  • DeLille Cellars "D2" Bordeaux Blend Columbia Valley, 2020

    8.5/18/44.5/85
  • Turnbull Cabernet Sauvignon Napa Valley, 2021

    8.5/19/47/90

Completely Different

  • Lucy gamay noir Santa Lucia Highlands, 2023

    6/13/34.5/65
  • Preston Barbera Dry Creek Valley, 2021

    5.5/12/29.5/55
  • Christelle Betton "Espiegle" Syrah Crozes-Hermitage, 2020

    6.5/14/34.5/65
  • Sana Liege "The Offering" GSM Central Coast, 2020

    5.5/12/29.5/55
  • Ramazzotti super tuscan Sonoma County, 2020

    6.5/14/34.5/65
  • Capçanes "Mas Picosa" red blend Montsant, 2021

    5.25/11/27/50

Private Stash

Bubbly

  • Telmont "Reserve" Champagne, NV

    135
  • Billecart-Salmon Grand Cru Blanc de Blancs Champagne, NV

    225
  • Sanchez Le Guedard “St. Helene”"Special Club" Brut Champagne, 2014

    265
  • Petit & Bajan “Nymphea” Grand Cru Brut Rosé Champagne, NV

    165

Sauvignon Blanc

  • Kellerei Terlan “Quarz” Südtirol, 2016

    135
  • Spottswoode Sonoma County / Napa County, 2017

    85

Chardonnay

  • Dumol "Wester Reach" Russian River Valley, 2021

    140
  • Stonestreet "Upper Barn" Alexander Valley, 2018

    295
  • Kosta Browne “116” Russian River Valley, 2020

    225

Pinot Noir

  • Black Kite "Ferrington Vineyard" Anderson Valley, 2020

    90
  • Radio-Coteau "La Neblina" Sonoma Coast, 2021

    145
  • CHEV. Russian River Valley, 2019

    185
  • Beau Marchais "Soberanes Vineyard" Santa Lucia Highlands, 2019

    125

Zinfandel

  • Mount Peak "Rattlesnake" "Monte Rosso" Moon Mountain, 2021

    105
  • Martinelli “Giuseppe & Luisa” Russian River Valley, 2021

    135

Rhone Varieties

  • Lasseter “Chemin de Fer” Grenache Blend, Sonoma Valley, 2014

    120
  • Pax “Castelli Knight” Syrah, Russian River Valley, 2014

    145
  • Radio-Coteau “Harrison Grade” Syrah, Sonoma Coast, 2014

    140

Bordeaux Varieties

  • Archimedes cabernet sauvignon, Alexander Valley, 2019

    165
  • Stonestreet Estate Alexander Valley, 2017

    120
  • Tenuta di Arceno "Valadorna" Merlot Blend Tuscany, 2015

    110
  • Hertelendy Cabernet Sauvignon, Napa Valley, 2016

    265

Something Completely Different

  • Mora Estate "Valparone" Sonoma County, 2015

    180
  • Bertani Corvina Rondinella "Vendemmia" Amarone della Valpolicella Classico, 2009

    280

Dessert Wines

2oz Pours
  • Château de la Tour Blanche “Emotions de la Tour Blanche” Sauternes, 2020

    11
  • Grande Maison “Cuvée du Chateau” Monbazillac, 2015

    10
  • Kiralyudvar Tokaji Aszu 2013

    30
  • Donnafugata “Ben Ryé” Passito di Pantelleria, 2021

    20
  • Rare Wine Company “Boston Bual” Madeira

    12
  • Sandeman 30 Yr Tawny Douro

    25
  • Quinto de Vesuvio Port Douro, 2001

    14

Dessert Spirits

2oz Pours
  • il Gusto di Amalfi Alloro Bay Leaf Italy

    12
  • il Gusto di Amalfi Finochietto. Italy.

    12
  • Bernardo Serpoul Thyme Liqueur Italy

    12
  • Alpe Lys Italy

    12

Wine Flights (Three 2oz Pours of Selected Wines)

  • Bubbly

    17
  • Old World Whites

    16
  • Sauvignon Blanc

    18
  • Chardonnay

    20
  • Rose

  • I Love Sonoma County

    19
  • Pinot Noir

    21
  • Bordeaux Varieties

    22
  • Rhone via CA

  • Zinfandel

    19
  • I love Sonoma County

    21
  • Old World Reds

    17
  • All About The Blends

    18
  • Dessert Wine Flight (Three 1oz Pours)

    19

Beer

Draft Beer

  • Pliny The Elder Double IPA

    Russian River brewing Co. Santa Rosa, CA

    12
  • Stardusk Hazy IPA

    Fogbelt Brewing Co. Santa Rosa, CA

    11
  • Dad Pants Pilsner

    Barrel Brothers Brewing Co. Windsor, CA

    10
  • Best Life Blonde

    Henhouse Brewing Company, Santa Rosa, CA

    10

Bottled/Canned Beer

  • Radical Guava (Can) Golden State Cider, Healdsburg, CA

    12
  • Run Wild IPA N/A (Can) Athletic Brewing Co, San Diego

    7
  • Modelo Especial (Bottle) Mexico

    7

Tasty Alternatives

Land and Water Coffee

  • Honduras Single Origin Direct French Press

    6 small / 12 large
  • Colombia Decaf French Press

    6 small / 12 large

Premium Teas by The Republic of Tea

  • Lemon Chamomile (herbal)

    5
  • Organic British Breakfast (black)

    5
  • ‘People’s’ Green Tea (green)

    5
  • Organic Mint Fields (herbal)

    5

House Made Sodas

  • Pom Diggity

    Pomegranate, Lemon, Lime, House Orange Cordial, Soda, Rosemary

    12
  • Melon Callin'

    Watermelon, Basil Infused Simple Syrup, Lime,
    Fever Tree Club Soda

    12
  • Thriller

    Guava, Ginger-Rooibos Syrup, Orange, Lime, Fever Tree Ginger Beer

    11
  • Orange Moon

    Grapefruit, Lime, Mandarin, Giffard Orgeat, Brown Sugar, Fever Tree Club Soda

    13
  • Mint Condition

    Caramelized Pineapple, Mint, Lemon, Honey, Chili Pepper Shrub

    12

$25 corkage per 750ml for the first two bottles, $35 corkage per 750ml after that.
We will waive corkage fee on a bottle of your wine for each bottle you purchase from us up to two bottles.

Happy Hour

3:00pm - 5:00pm in the Bar, Lounge & Front Patio

Martinis

  • Ginny's Gin Martini

    6
  • Charbay Vodka Martini

    6

Cocktails

  • Cucumber Cooler

    Cucumber Infused Tequila, Lime

    7
  • Barrel Aged Old Fashioned "The Bedstuy"

    Whiskey, Cardamom Bitters, Orange

    7
  • Espresso Martini

    Vodka, Espresso

    7
  • Negroni Sbagliato

    Gin, Campari, Sweet Vermouth, Sparkling Wine

    7

Wine

  • Happy Hour Sparkling

    6
  • Happy Hour Red

    6
  • Happy Hour White

    6

Beer

  • Rotating Happy Hour Beer

    3.5

Bare Fare

  • Tracey's Almonds

    Slightly Spicy, Candied Almond

    4
  • Marinated Olives

    Citrus Peel & Herbs

    4
  • Goat Cheese Fritters

    with Smoked Paprika & Lavender Honey

    6
  • Nashville Hot Fries

    Goat Cheese Ranch

  • WWB Smash Burger

    "Everything" Steam Bun, Cheese, Onion, Sauce

    8
  • Crispy Boneless Chicken Wings

    Lemon Pepper, Sweet Chili or Buffalo Hot

    8

Daily 3:00pm - 5:00pm in the Bar, Lounge & Front Patio