Touchdown Dance Feast for 2

108
  • Chilled Dungeness Crab

    Cracked and Cleaned, Spicy Aioli, Horseradish Cocktail Sauce

  • Marcona Almonds

    Pimenton Salt, Rosemary

  • Journeyman Spicy Coppa & Manchego Cheese

    Red Onion & Fig Marmalade

  • Pan Oliva

    Toast, Arbequina Olive Oil, Garlic, Sea Salt

  • BFC Chicken Wings

    6 Whole Wings with DC Mumbo Sauce

  • Patatas Bravas

    Fried Potatoes, Bravas Sauce, Garlic Aioli

BRAVAS DINNER DE AMOR FOR 2

120
  • Marcona Almonds

    Pimenton Salt, Rosemary

  • Marinated Olives

    Pickled Garlic, Idiazabal Cheese

  • Crab Stuffed Piquillo Peppers

    Idiazabal Cream, Jamon Migas

  • Roasted Cauliflower

    Dates, Local Blue Cheese, Bacon, Marcona Almonds

  • Pan Oliva

    Toast, Arbequina Olive Oil, Garlic, Sea Salt

  • Escarole Salad

    Fuji Apple, Hazelnuts, Cabrales Blue Cheese, Moscatel Vinaigrette

  • 32oz Porterhouse

    Coffee Crusted Porterhouse, Roasted Garlic, Salsa Verde.
    Seared Medium Rare with Reheating Instructions

  • Hot Rum Balls

    Spanish Fried Pastries, Rum Glazed

  • *Optional Caviar Add-On

    1oz of Calvisius Prestige Caviar Includes Mother of Pearl Spoon, Creme Fraiche, Chives, Potato Crisps

    100

TINS

  • Boquerones

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    12
  • Sardines Picante

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    16
  • Octopus En Salsa De Ajo

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    20
  • Mussels

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    14
  • Smoked Trout

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    18
  • Spiced Calamari in Ragout

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    17
  • Sardines Escabeche

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    16
  • Macherel

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    16
  • Sardine Olive Oil

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    16
  • Codfish Olive Oil

    Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

    16

HAM & CHEESE

  • Fermin Jamón Ibérico-Spanish Cured Ham

    Spanish Cured Ham

    19
  • Spanish & Local Cheese

    Fig Jam, Marcona Crackers*

    22
  • Marinated Olives

    Pickled Garlic, Idiazábal Cheese

    7
  • Marcona Almonds

    Rosemary, Pimentón Salt*

    7
  • Pan Tomate

    Tomato Toast, Arbequina Olive Oil, Garlic, Sea Salt

    6
  • Pan Oliva

    Toast, Arbequina Oilve Oil, Garlic, Sea Salt

    5

BOCADILLOS

Little Sandwiches

  • Serrano Ham

    Manchego, Truffle Paste

    10
  • Lamb Burgers

    Manchego, Caramelized Onion, Roasted Piquillo Pepper Aioli

    14

RACIONES

Larger Plates Served Family Style

  • Original BFC Fried Chicken

    Fried Chicken with DC Mumbo Sauce. Served with a Kale, Manchego & Fennel Salad & Garlic Toast.

    34
  • Tomahawk Rib Chop

    Coffee Crusted Certified Angus Beef.
    Served with a Kale, Manchego, and Fennel Salad & Garlic Toast

    140
  • Whole Cripsy Tout

    Whole Crispy Skin Mount Lassen Trout, Herb, Citrus, Romesco

    40

PAELLA

  • Paella for 2 or 4

    Spanish Bomba Rice with Sonoma Flavors. Made to order please allow Approximately 30 minutes.

    A.Q.

CHILLED TAPAS

  • Goat Cheese Toast

    Golden Onions, White Truffle Honey

    8
  • Roasted Red Beets

    Cinnamon, Walnuts, Idiazábal*

    10
  • Escarole Salad

    Moscatel Dressing, Apples, Hazelnuts, Cabrales*

    9.5
  • Tortilla Espanola

    Potato, Onion, and Manchego Omelette with Romesco Allioli

    9
  • Salmorejo Soup

    Andalusia Style Chilled Gazpacho

    7
  • Tuna Belly Salad

    Green Olives, Egg, Shaved Celery

    11
  • Watermelon & Tomato Escabeche Salad

    Watermelon & Tomato Escabeche Salad, Sherried Currants, Basil, Idiazabal

    13
  • Baby Kale Salad

    Baby Kale Salad, Shaved Manchego, Fennel, Preserved Lemon Vinaigrette

    10

WARM TAPAS

  • Patatas Bravas

    Fried Potatoes, Spicy Tomato Sauce, Allioli**

    10
  • Roasted Cauliflower

    Local Blue Cheese, Bacon & Marcona Almonds*

    10
  • Creamy Chicken Croquetas

    Ham, Gruyere Cheese

    10
  • Cider Braised Chorizo & Shishito Peppers

    9.5
  • Fried Eggplant Chips

    Truffle Honey & Rosemary

    9
  • Crispy Bacalao Cigarillos

    Marinated Olives, Lemon Zest & Romesco Allioli**

    12
  • Catalan Style Sauteed Spinach*

    Toasted Garlic, Pine Nuts, Golden Raisins

    9
  • Crispy Pig Ears

    Anchovy Vinaigrette

    10
  • Dungeness Crab Stuffed Piquillo Peppers

    Idiazabal Cream, Jamon Migas

    18
  • Steamed Clams in Cava

    Garlic, Parsley, Chili Flakes

    14
  • Roasted Brussels

    Roasted Brussels Sprouts, Chorizo, Crumbled Goat Cheese, Balsamic Vinaigrette*

    13
  • Duncan's Mushrooms

    Toasted Garlic, Parsley, Sherry Vinaigrette

    11

A LA PLANCHA

  • Crispy Skin Chicken Thighs

    Green Olive Tapenade, Aleppo Vinaigrette

    12
  • "Full-Bodied" Fresh Gulf Prawns

    Pimenton, Salt & Pepper

    15
  • Octopus

    Fingerlings, Smoked Paprika & Olives

    16
  • Skirt Steak

    Valdeon Cheese Butter, Red Onion Marmalade

    18
  • Monterey Calamari

    Salsa Verde, Lemon

    11.5
  • Sea Scallops

    Romesco & Leeks from the Fire Pit

    19

POSTRES

  • Hot Rum Balls

    Spanish Fried Pastries with Rum Glaze

    11
  • "Tapas 24" Chocolate Mousse

    Tangerine Oil, Sea Salt, Walnut Crisp

    11
  • Straus Family Organic Soft Serve

    11

DINNERS FOR 2

  • Barcelona Fried Chicken Dinner for 2

    Includes: Marinated Olives, Marcona Almonds, Roasted Red Beets Manchego Cheese & Fig and Red Onion Marmalade, Kale Salad, Pan Oliva, Fried Chicken, and Hot Rum Balls

    73
  • Paella Party for 2

    Includes: Marinated Olives, Jamon Iberico, Manchego Cheese & Fig and Red Onion Marmalade, Kale Salad, Pan Oliva, Paella, and Hot Rum Balls

    83

*Please notify your server of any food allergies.
**Consuming raw or undercooked items can increase your risk of foodborne illness.
A 3% Back of House service charge will be added to all food items.

COCKTAILS

  • Barcelona Martini

    Ginraw, White Vermouth, Idiazabal Stuffed Castelvetrano Olives

    15
  • Feel the Bern

    Habanero Tequila, Ginger Agave, Lime, Orange, Mezcal

    14
  • Snicklefritz

    Blackberry Vodka, Raspberry Shrub, Lime , Lemon, Soda

    14
  • El Zombi

    Tequila, Sotol, Grapefruit, Lime, Cinnamon Simple, Nutmeg

    14
  • Black Hole Sun

    Tequila, Montenegro, Angostura Amaro, Lemon, Lychee Liqueur, Egg White

    14
  • I Carried A Watermelon

    Gin, Watermelon Shrub, Mint Simple, Lemon, Lime

    14
  • Rum, Forest, Rum

    Rum, Guava, Lemon, Simple, Orange Juice

    14
  • Peach Please!

    Bourbon, Peach, Orange, Lemon, Mint Simple, Branca Menta, Orange Bitters

    14

SANGRIA

  • Red Sangria

    Spirit Infused with Saffron & Cinnamon, Backyard Oranges, Spanish Red Wine.

    43 pitcher
  • White Sangria

    Spirit Infused with Citrus Zest, Apple, Spanish White wine or Spanish Bubbles.

    43 pitcher

BOTTLES & CANS

  • Montucky "Cold Snack"

    Lager, MT

    5
  • Golden State Mighty Dry Cider

    West Coast Apple Cider, CA

    8
  • Headlands Hill 88

    Double IPA, Lafayette, CA

    10
  • Estrella Galicia

    Helles Exportbier, Spain

    6
  • Estrella Galicia

    Non Alcoholic Exportbier, Spain

    6

SPARKLING

5oz Glass / Bottle
  • Roederer Estate Brut Anderson Valley NV

    Classic, crisp & elegant with great finesse & depth of flavor

    14/65
  • Juvé y Camps Gran Reserva Cava Brut Penedes 2017

    D'Anjou pear peels on the nose with fresh sliced green apple, pear, anise studded orange, saline minerality & fine herbs

    11/50
  • Naveran Brut Rosé Cava Penedes 2019

    Raspberry & red plum lead to fresh squeezed lime juice & satsuma orange
    finishes with a fleshy guava & hints of anise

    13/60

WHITE WINE

LOCAL WHITE

6oz Glass/ Half Bottle/ Bottle
  • Preston Sauvignon Blanc Dry Creek Valley 2021

    Pink grapefruit, lemon oil & wet river rock with hints of honey & rose water

    10 / 24.5 / 45
  • Quivira Fig Tree Vineyard Sauvignon Blanc Dry Creek Valley 2020

    Starfruit, mango, lime juice, just ripe green fig & fresh cut grass

    13 / 32 / 60
  • Vaughn Duffy "Hopkins Ranch" Sauvignon Blanc Russian River 2021

    Key lime & fresh cut grass, round on the palate with guava & papaya, long, fruit forward tropical finish

    13 / 32 / 60
  • Leo Steen Chenin Blanc Dry Creek Valley 2021

    Almond sugar cookie, roasted walnut, & baking spice poached red pear

    11 / 27 / 50
  • Hartford Court Chardonnay Russian River Valley 2020

    Lemon curd, apple pie, butterscotch creme brulee,
    cinnamon stick, clove & vanilla bean

    14 / 34.5 / 65
  • Flowers Chardonnay Sonoma Coast 2020

    Toasted hazelnut, juicy pear, honey drizzled apricot,
    finishes with green apple & warm baking spice

    19 / 47 / 90
  • Garbro Ranch by Dehlinger Chardonnay Russian River Valley 2020

    Roasted peach, candied ginger, dried mango, fresh cookie dough & brown butter

    13 / 32 / 60

SPANISH WHITES

5oz Glass/ Half Bottle/ Bottle
  • Avinyo "Petillant" Macabeo/Petit Grain Muscat Penedes 2021

    Effervescent & intensely floral with orange blossom, honeysuckle, guava & sugar coated graham cracker

    12 / 29.5 / 55
  • Ameztoi Hondarrabi Zuri Txakolina 2021

    Spritzy, crisp & dry with lime zest, fuzzy peach skin, lemon & lime juice, finishes with oyster shell minerality

    14 / 34.5 / 65
  • Burgans Albariño Rias Baixas 2020

    Orangesicle, lemon, peach & dried rose petals, finishes with hints of sea spray

    10 / 26 / 49
  • Columna Albariño Rías Baixas 2020

    Bright aromas of lemon zest & jasmine. Crisp flavors of pear skin & honeysuckle & a floral finish

    12 / 29 / 55
  • A. Coroa Godello Valdeorras 2021

    Lemon balm, green melon & honeycomb, racy finish with lime oil & bergamot orange

    11 / 27 / 50

ROSE

5oz Glass/ Half Bottle/ Bottle
  • Muga Rosé Rioja, Spain 2021

    Rose petals & almonds on the nose. Red fruit flavors complimented with a creamy vanilla finish

    10 / 24.5 / 45
  • Copain Rosé of Pinot Noir, Mendocino County 2021

    Crisp & refreshing with tart red pear, watermelon candy & chalky minerality

    11 / 27 / 50
  • Flaunt Rosé of Pinot Noir, Sonoma Coast 2021

    Medium bodied with cranberry, raspberry, honeycomb & blood orange zest

    12 / 29.5 / 55

RED WINE

LOCAL REDS

5oz. Glass/ Half Bottle/ Bottle
  • Knuttel Family "Bill's Hidden Track" Pinot Noir Sonoma Coast 2019

    Soft & delicate with toffee, cranberry, cherry cola, mocha, & a velvety finish

    13 / 32 / 60
  • Siduri Parson's Vineyard Pinot Noir Russian River Valley 2017

    Red fruited, pomegranate, king pluot & hibiscus, finishes with espresso bean, nutmeg & orange peel

    15 / 37 / 70
  • J. Cage Cellars Pinot Noir Sonoma County 2018

    Macerated strawberry, cherry pie, potpourri & cocoa powder with a long, juicy finish

    16 / 39.5 / 75
  • Kokomo Zinfandel Dry Creek Valley 2019

    Bright & focused, raspberry coulis, ripe strawberry, vanilla bean
    & a hint of white pepper

    12 / 29.5 / 55
  • Puccioni "Old Vine" Zinfandel Dry Creek Valley 2017

    Red fruited, medium bodied, bright acidity,
    115 yr vines, strawberry cobbler, smoke & vanilla bean

    15 / 37 / 70
  • Ehret Cabernet Sauvignon Knight's Valley 2017

    Firm tannins compliment a nose & palate of dried black goji berries

    17 / 42 / 80
  • Frick Cinsaut Dry Creek Valley 2017

    Dark fruits with savory undertones, black plum & cherry, black pepper cured meat, dried mushroom, cedar & clove

    13 / 32 / 60
  • A. Rafanelli Merlot Dry Creek Valley 2019

    Aromas of freshly picked raspberries, blackberries & cherries. Hints of cinnamon & star anise

    21 / 52 / 100

SPANISH REDS

5oz. Glass/ Half Bottle/ Bottle
  • Bodega Lanzaga Tempranillo Rioja 2020

    Bursting with red fruits, red cherry, red plum & dark raspberry with hints of vanilla bean, clove, black pepper & graphite

    11 / 27 / 50
  • Baron De Ley Reserva Tempranillo Rioja 2015

    Dried cranberry, red cherry, juniper berry, leather, black peppercorn & a firm finish

    12 / 29.5 / 55
  • Domino de Anza "Seleccion Diego Magana" Mencia Bierzo 2020

    White pepper, pomegranate, mulberry, hibiscus & cola, with a long, smooth finish

    16 / 39.5 / 75
  • Antídoto Tempranillo Ribera Del Duero 2020

    Rich & structured, crushed violet, boysenberry, dark chocolate, vanilla & smoke

    11 / 27 / 50

Corkage fee is $25 per 750ML for the first 2 bottles and $35 per bottle thereafter. We are happy to waive one fee for each bottle purchased.

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