1/2 dozen of your choice
1/2 doz
1/2 doz served with Siracha Aioli & Cocktail Sauce
Lemon, Chorizo, Scallion Garlic Butter
Crispy "Potato Skin" & Smoked Cheddar Fondue Sauce with Bacon and Scallions.
Smoked Chili Aioli, Toasted Brioche
Ahi Tuna Tartare with Shiso, Pinenuts, Truffled Miso Dressing served with Brioche Toast and Sliced Cucumber.
Orange-Chili Gremolata
With Fontina Cheese, Romesco & Garlic Toast
Cilantro Pumpkin Seed Pesto, Papaya Slaw (3 Prawns)
Toasted Brioche & Red Onion Marmalade
With the Usual Suspects
Parmesan, Shaved Fennel, Lemon Vinaigrette, Sunflower Seeds
Mushrooms, Goat Cheese, Almonds, Truffled Sunny Side Egg
Heirloom Tomatoes, Summer Peaches, Buffalo Mozzarella, Hazelnut Pesto
With Grilled Prime NY Strip, Onion Rings
With Garlic Grilled Prawns
With Crispy Calamari
Served With Your Choice of Sauce
16oz USDA Choice
16oz USDA Prime
16oz USDA Choice
16oz USDA Prime
10oz USDA Choice
10oz USDA Prime
18oz - In House 28 Day Dry Aged
20oz - In House 28 Day Dry Aged
32 oz
10oz
8oz
56oz - Sliced to Share
Roasted Garlic Jus & Horseradish
Roasted Garlic Jus & Horseradish
Sea Salt, Smoked Salt & BBQ'd Salt
With Toasted Pine Nuts and Golden Raisins
Miso Vinaigrette
Soy Butter & Green Onions
Miso, Mascarpone Cheese
Butter, Salt & Pepper, Chives
Butter, Salt and Pepper, Roasted Broccolini, Creme Fraiche, Smoked Cheddar Fondue Sauce, Bacon Bits and Scallions
With Dill & Garlic Butter
Indian Spice, Cucumber Yogurt, Roasted Lemon
Royal Trumpet Mushrooms, Melted Leeks, Ginger Vinaigrette
Seared Ahi Tuna, Cucumber Salad, Aji Panca Soy
Cilantro Pumpkin Seed Pesto, Green Papaya Slaw (6 Prawns)
1-1/2 pounds, Lemon Soy Butter
Pancetta Onion Jam, Petite Herb Salad
6 oz Petite Filet & 1/2 Rack of Grilled Prawns (3 Prawns)
Tomato Panzanella Salad, Balsamic Onions, Lemon Parsley Jus
Wild Mushrooms, Lacinato Kale, Cracked Almonds, Black Truffle Butter
Smoked Bacon, Salsa Verde & Cambozola Cheese. Served with House Pickles, Lettuce, Tomato, Onion and Parmesan Fries
Served with House Pickles, Lettuce, Tomato Onion and Parmesan Fries
Caramel Mousse, Buttered Almonds, Spiced Volo Chocolate Sauce, Vanilla Gelato
Bacon Poppycock
Local Strawberries, Brown Sugar, Pink Peppercorns & Basil, Vanilla Bean Creme Fraiche
Brown Butter Peaches, Graham Cracker Crumble
Please inform your server of any food related allergies. Gluten Free Menu available upon request.
*Consuming raw or under cooked items can increase your risk of food borne illness.
(A 3% Back of House service charge will be added to the total of all food items.)
Watermelon-Basil-Jalapeño Simple, Lime, Soda Water
Caramelized Pineapple, Coconut, Lime, Orange, Brown Simple
Black Teas: Mango Ceylon, Earl Greyer
Herbal Teas: Organic Mint Fields, Lemon Chamomile
Hanger One Mandarin Blossom Vodka, Watermelon-Basil-Jalapeño, Simple, Lime, Soda Water
Campo Azul Tequila Blanco, Giffard Abricot Liqueur, Jasmine Tea Simple, Lemon
Beefeater Gin, Amaro Montenegro, Raspberry, Yuzuri Yuzu Liqueur, Lime
Arette Tequila Blanco, Rayu Mezcal, Chareau Aloe Liqueur, Rosemary Simple, Grapefruit, Lime
Plantation Three Star Rum, Smith & Cross Rum, Giffard Passionfruit, Orange, Guava, Velvet Falernum, Lime, Vanilla Simple
George Dickle Rye Whiskey, Benedictine Liqueur, Orgeat Syrup, Tart Cherry, Chocolate Bitters, Angostura Bitters, Lemon Juice
Beefeater Gin, Limoncello, Cocchi Americano, Mint, Lemon, Fever Tree Cucumber Soda, Sparkling Wine
Ford's Gin, Campari, House Blend Vermouth
Four Roses Bourbon, House Blend Vermouth, House Bitters
Old Forrester Ryre, House Bitters, Brown Sugar, Orange, Brandied Cherries
Old Forrester Rye, Korbel Brandy, House Blend Vermouth, Benedictine, House Bitters, Brandied Cherries
Sazerac Rye, Peychaud's Bitters, Brown Sugar Simple Syrup, Hint of Absinthe
California, NV
Brut, Anderson Valley, MV
Brut Rose, Cremant d' Alsace, NV
Sauvignon Blanc, Pouilly-Fume, 2022
Pinot Gris, Anderson Valley, 2022
Sauvignon Blanc, Sonoma Coast, 2023
Chardonnay, Un-Oaked, Santa Barbara County, 2023
Chardonnay, Russian River Valley, 2022
Puglia, 2023
Eel River Valley, 2022
"Cahill Lane" Pinot Noir Russian River Valley, 2021
Sonoma Coast Pinot Noir, 2022
"Bambino" Zinfandel, Sonoma Valley, 2022
"Don Miguel Vineyard" Tempranillo Russian River Valley, 2019
"Prospecting Series" Malbec, Bennett Valley, 2021
"Rock Garden" Hillside Red, Alexander Valley, 2021
Syrah/Petit Sirah/Grenache, Central Coast, 2020
"Katherine" Cabernet Sauvignon, Sonoma County, 2022
"CVC" Bordeaux Blend, Chalk Hill, 2019
"Apple Block" Zinfandel, Dry Creek Valley, 2021
"Contadina" Cabernet Sauvignon, Napa Valley, 2017
$25 Corkage per 750 ml for the first two bottles, $35 Corkage per 750 ml after that.
We will waive corkage fee on a bottle of your wine for each bottle you purchase from us. (Limit 2 Bottles)
Garlic Butter, Cocktail Sauce - 3 per order
Cilantro Mignonette - 3 per order
Miso, Truffle, Pinenuts - 3 per order
1/4lb. Prime Certified Angus Beef, Fontina Cheese, Caramelized Onions, Truffle Aioli, House Pickles
Parmesan and Parsley
Smoked Cheddar, Bacon Bits
Rosemary Chips
Steakhouse Aioli
Garlic, Parsley, Orange Chili Sauce
Herb Slaw
Limit 2 per guest
Jim Beam "Red Stag" Black Cherry Bourbon, Ginger Ale, Lemon
360 Vodka, Lime, Lemon, Simple Syrup
Classic Vodka Martini
Benchmark Bourbon, Brown Sugar, Lemon
Charbay Vodka, Lime, Fever Tree Ginger Beer
love it or leave it, no substitutions please!
Monday through Friday 3-6
