1/2 dozen of your choice
1/2 doz
1/2 doz served with Siracha Aioli & Cocktail Sauce
Lemon, Chorizo, Green Garlic Butter
Crispy "Potato Skin" & Smoked Cheddar Fondue Sauce with Bacon and Scallions.
Smoked Chili Aioli, Toasted Brioche
Ahi Tuna Tartare with Shiso, Pinenuts, Truffled Miso Dressing served with Brioche Toast and Sliced Cucumber.
Orange-Chili Gremolata
With Fontina Cheese, Romesco & Garlic Toast
Cilantro Pumpkin Seed Pesto, Papaya Slaw (3 Prawns)
Toasted Brioche & Red Onion Marmalade
With the Usual Suspects
Parmesan, Shaved Fennel, Lemon Vinaigrette, Sunflower Seeds
Mushrooms, Goat Cheese, Almonds, Truffled Sunny Side Egg
With Grilled Prime NY Strip, Onion Rings
With Garlic Grilled Prawns
With Crispy Calamari
Served With Your Choice of Sauce
16oz USDA Choice
16oz USDA Prime
16oz USDA Choice
16oz USDA Prime
10oz USDA Choice
10oz USDA Prime
18oz - In House 28 Day Dry Aged
20oz - In House 28 Day Dry Aged
32 oz
10oz
8oz
56oz - Sliced to Share
Roasted Garlic Jus & Horseradish
Roasted Garlic Jus & Horseradish
Sea Salt, Smoked Salt & BBQ'd Salt
Miso Butter
With Toasted Pine Nuts and Golden Raisins
Miso Vinaigrette
Soy Butter & Green Onions
Butter, Salt & Pepper, Chives
Butter, Salt and Pepper, Roasted Broccolini, Creme Fraiche, Smoked Cheddar Fondue Sauce, Bacon Bits and Scallions
With Dill & Garlic Butter
Indian Spice, Cucumber Yogurt, Roasted Lemon
Royal Trumpet Mushrooms, Melted Leeks, Ginger Vinaigrette
Seared Ahi Tuna, Cucumber Salad, Aji Panca Soy
Cilantro Pumpkin Seed Pesto, Green Papaya Slaw (6 Prawns)
1-1/2 pounds, Lemon Soy Butter
Spring Peas, Green Garlic, Pancetta, Piquillo Vinaigrette
6 oz Petite Filet & 1/2 Rack of Grilled Prawns (3 Prawns)
Tomato Panzanella Salad, Balsamic Onions, Lemon Parsley Jus
Chanterelle Mushrooms, Lacinato Kale, Cracked Almonds, Black Truffle Butter
Smoked Bacon, Salsa Verde & Cambozola Cheese. Served with House Pickles, Lettuce, Tomato, Onion and Parmesan Fries
Served with House Pickles, Lettuce, Tomato Onion and Parmesan Fries
Caramel Mousse, Buttered Almonds, Spiced Volo Chocolate Sauce, Vanilla Gelato
Bacon Poppycock
Yuzu Blueberries, Vanilla Bean Creme Fraiche
Peanut Brittle
Vanilla Bourbon Raspberries, Graham Cracker Crumble
Please inform your server of any food related allergies. Gluten Free Menu available upon request.
*Consuming raw or under cooked items can increase your risk of food borne illness.
(A 3% Back of House service charge will be added to the total of all food items.)
Raspberry, Rosemary Honey, Pineapple, Lemon
Orange Vanilla, Orgeat, Lemon
Black Teas: Mango Ceylon, Earl Greyer
Herbal Teas: Organic Mint Fields, Lemon Chamomile
Arette Tequila Blanco, Rayu Mezcal, Chareau Aloe Liqueur, Rosemary Simple, Grapefruit, Lime
Fords Gin, Orgeat Syrup, Pear, Lemon Juice, House Bitters
George Dickle Rye Whiskey, Benedictine Liqueur, Orgeat Syrup, Tart Cherry, Chocolate Bitters, Angostura Bitters, Lemon Juice
Beefeater Gin, Amaro Montenegro, Raspberry Liqueur, Yuzuri Yuzu Liqueur, Saline Solution, Lime Juice
Ford's Gin, Campari, House Blend Vermouth
Four Roses Bourbon, House Blend Vermouth, House Bitters
Old Forrester Ryre, House Bitters, Brown Sugar, Orange, Brandied Cherries
Old Forrester Rye, Korbel Brandy, House Blend Vermouth, Benedictine, House Bitters, Brandied Cherries
Sazerac Rye, Peychaud's Bitters, Brown Sugar Simple Syrup, Hint of Absinthe
California, NV
Brut, Anderson Valley, MV
Brut Rose, Veneto, NV
Sauvignon Blanc, Sancerre, 2020
Sauvignon Blanc, River Road Ranch, Sonoma County, 2022
Vermentino, Lugana, 2020
Chardonnay, Un-Oaked, Santa Barbara County, 2023
Chardonnay, Alexander Valley, 2022
"Synthesis" Russian River Valley, 2022
Eel River Valley, 2021
"Estate" Santa Rita Hills, 2022
"Don Miguel Vineyard" Tempranillo Russian River Valley, 2019
Zinfandel, Russian River Valley, 2021
Carignan, Mendocino County, 2020
"Prospecting Series" Malbec, Bennett Valley, 2021
"Contadina" Cabernet Sauvignon, Napa Valley, 2017
Red Wine, California, 2021
"Butler Ranch Vineyard" Red Wine, Mendocino County, 2018
"Apple Block" Zinfandel, Dry Creek Valley, 2021
"Katherine" Cabernet Sauvignon, Sonoma County, 2022
$25 Corkage per 750 ml for the first two bottles, $35 Corkage per 750 ml after that.
We will waive corkage fee on a bottle of your wine for each bottle you purchase from us. (Limit 2 Bottles)
Garlic Butter, Cocktail Sauce - 3 per order
Cilantro Mignonette - 3 per order
Miso, Truffle, Pinenuts - 3 per order
1/4lb. Prime Certified Angus Beef, Fontina Cheese, Caramelized Onions, Truffle Aioli, House Pickles
Parmesan and Parsley
Smoked Cheddar, Bacon Bits
Rosemary Chips
Steakhouse Aioli
Garlic, Parsley, Orange Chili Sauce
Herb Slaw
Limit 2 per guest
Jim Beam "Red Stag" Black Cherry Bourbon, Ginger Ale, Lemon
360 Vodka, Lime, Lemon, Simple Syrup
Classic Vodka Martini
Benchmark Bourbon, Brown Sugar, Lemon
Charbay Vodka, Lime, Fever Tree Ginger Beer
love it or leave it, no substitutions please!
Monday through Friday 3-6
