Chilled Oysters

1/2 dozen of your choice

  • Beau Soleil, N.B.

    24.
  • Hatsu Miyagi, CA

    24.
  • Chelsea Gems, WA

    24.
  • East Point, NY

    24.

Starters

  • BBQ'd Oysters

    1/2 doz

    24
  • Jumbo Shrimp Cocktail

    1/2 doz served with Siracha Aioli & Cocktail Sauce

    23
  • Skillet Roasted Mussles or Little Neck Clams

    Shallot Confit, Garlic Butter, Charred Lemon

    18
  • Potato Skin Fondue

    Crispy "Potato Skin" & Smoked Cheddar Fondue Sauce with Bacon and Scallions.

    16
  • Hand Cut Steak Tartare

    Smoked Chili Aioli, Toasted Brioche

    19
  • Ahi Tuna Tartare

    Ahi Tuna Tartare with Shiso, Pinenuts, Truffled Miso Dressing served with Brioche Toast and Sliced Cucumber.

    21
  • Crispy Calamari

    Orange-Chili Gremolata

    16
  • Hot Dungeness Crab Brandade

    With Fontina Cheese, Romesco & Garlic Toast

    21
  • Tamarind BBQ'd Prawns

    Cilantro Pumpkin Seed Pesto, Papaya Slaw (3 Prawns)

    15
  • Roasted Bone Marrow

    Toasted Brioche & Red Onion Marmalade

    24

Soup & Salads

  • Soup of Yesterday (Cup)

    10
  • Soup of Yesterday (Bowl)

    14
  • Iceberg Wedge

    With the Usual Suspects

    16
  • Tuscan Kale Salad

    Parmesan, Shaved Fennel, Lemon Vinaigrette, Sunflower Seeds

    15
  • Warm Spinach Salad

    Mushrooms, Goat Cheese, Almonds, Truffled Sunny Side Egg

    16
  • The Required Caesar

    15
  • Steakhouse Caesar (Steak)

    With Grilled Prime NY Strip, Onion Rings

    34
  • Steakhouse Caesar (Shrimp)

    With Garlic Grilled Prawns

    26
  • Steakhouse Caesar (Calamari)

    With Crispy Calamari

    24

Our Steaks

Served With Your Choice of Sauce

Certified Angus Beef Brand

  • New York

    16oz USDA Choice

    46
  • New York

    16oz USDA Prime

    55
  • Ribeye

    16oz USDA Choice

    47
  • Ribeye

    16oz USDA Prime

    57
  • Filet Mignon

    10oz USDA Choice

    54
  • Filet Mignon

    10oz USDA Prime

    58

Bone In USDA Prime Certified Angus Beef

  • Prime Bone In New York

    18oz - In House 28 Day Dry Aged

    59
  • Prime Bone In Ribeye

    20oz - In House 28 Day Dry Aged

    62
  • Porter House for Two

    32 oz

    110

Niman Ranch 100% Naturally Raised Grass Fed Beef

  • Filet Mignon

    10oz

    55

Westholme Australian Wagyu Beef

  • Center Cut Top Sirloin

    8oz

    36
  • Longbone Ribeye

    56oz - Sliced to Share

    175

Hickory Smoked Prime Rib of Beef

  • Queen Cut 10oz

    Roasted Garlic Jus & Horseradish

    34
  • King Cut 20oz

    Roasted Garlic Jus & Horseradish

    68

Toppers

  • Truffled Fried Egg

    4
  • Mushrooms & Onions

    6
  • Blue Cheese Butter

    4
  • Roasted Bone Marrow

    8
  • Bacon Wrapped Filet

    6

Sauces

$4 Per Additional Sauce
  • Whole Grain Mustard Bernaise

  • Green or Black Peppercorn

  • Red Wine Sauce

  • House Steak Sauce

  • Salsa Verde

  • Truffle Aioli

  • Salt Sampler

    Sea Salt, Smoked Salt & BBQ'd Salt

Sides

Sides

  • Brussels Sprouts

    Apples, Chorizo, Pearl Onions, Blue Cheese

    14
  • Broccolini

    With Toasted Pine Nuts and Golden Raisins

    12
  • Cauliflower & Gruyere Gratin

    14
  • Roasted Cremini Mushrooms

    Miso Vinaigrette

    14
  • Creamed Spinach

    14
  • Sticky Rice

    Soy Butter & Green Onions

    10
  • Creme Fraiche Mashed Potatoes

    12
  • Rosemary Yam Fries

    12
  • Truffle Fries

    12
  • Parmesan Fries

    12
  • Jumbo Onion Rings

    12
  • Big Baked Potato

    Butter, Salt & Pepper, Chives

    10
  • Big Baked Potato Loaded

    Butter, Salt and Pepper, Roasted Broccolini, Creme Fraiche, Smoked Cheddar Fondue Sauce, Bacon Bits and Scallions

    18
  • House Baked Bread

    With Dill & Garlic Butter

    5

Seafood A La Plancha

  • Atlantic Salmon

    Indian Spice, Cucumber Yogurt, Roasted Lemon

    34
  • Caramalized Butterfish

    Royal Trumpet Mushrooms, Melted Leeks, Ginger Vinaigrette

    38
  • Black & Blue Ahi Tuna Steak

    Seared Ahi Tuna, Cucumber Salad, Aji Panca Soy

    36
  • Tamarind BBQ'd Wild Prawns

    Cilantro Pumpkin Seed Pesto, Green Papaya Slaw (6 Prawns)

    30
  • Maine Lobster

    1-1/2 pounds, Lemon Soy Butter

    54
  • Seared Sea Scallops

    Roasted Salsify & Butternut Squash, Toasted Almonds, Pancetta Butter

    36

Classics

  • Surf & Turf

    6 oz Petite Filet & 1/2 Rack of Grilled Prawns (3 Prawns)

    47
  • Chicken "Under a Brick"

    Tomato Panzanella Salad, Balsamic Onions, Lemon Parsley Jus

    36

Burger Bar

  • Stark Standard

    Smoked Bacon, Salsa Verde & Cambozola Cheese. Served with House Pickles, Lettuce, Tomato, Onion and Parmesan Fries

    24
  • 1/2 Pound Prime Burger

    Served with House Pickles, Lettuce, Tomato Onion and Parmesan Fries

    18

Add Ons

2
  • Cheddar

  • Blue Cheese

  • Gyruere

  • Cambozola

  • Fontina

  • Caramelized Onions

  • Onion Ring

  • Steak Sauce

  • Truffle Aioli

  • Salsa Verde

Add Ons

2
  • Bacon

  • Sauteed Mushrooms

  • Truffled Sunnyside Egg

Mac N Cheese

  • Four Cheese Mac with Dijon

    16
  • Black Truffle & Goat Cheese Mac with Chives

    20

Sweets

Desserts

14
  • Warm Volo Chocolate Cake

    Caramel Mousse, Buttered Almonds, Spiced Volo Chocolate Sauce, Vanilla Gelato

  • Chocolate Chunk Bread Pudding

  • Mama Janne's Cream Cheese Pie

    Brown Butter Roasted Apples, Graham Cracker Crumble

  • Butterscotch Creme Brulee

    Bacon Poppycock

  • Meyer Lemon Pudding Cake

    Lavender Roasted Strawberries, Vanilla Bean Creme Fraiche

Please inform your server of any food related allergies. Gluten Free Menu available upon request.
*Consuming raw or under cooked items can increase your risk of food borne illness.
(A 3% Back of House service charge will be added to the total of all food items.)

Beer

Draught

  • Barrel Brothers Lager

    7
  • Moonlight Brewing "Death & Taxes"

    12
  • Lagunita "Pils" Pilsner

    10
  • Russian River Blind Pig IPA

    12

Bottle

  • Pabst Blue Ribbon, WI

    5
  • Coors Light , CO

    7
  • Modelo "Especial"

    7
  • Scrimshaw Pilsner, CA

    7
  • Stella Atrois Lager, BE

    7
  • Headland’s Brewing “Hill 88” Double IPA, CA

    12
  • Parliament "Kaleidoscope" Hazy IPA, CA

    12
  • Guiness, Ireland

    10
  • Widmer Hefeweizen, OR

    7
  • Golden State Mighty Dry Cider, CA

    12
  • Becks Non-Alcoholic, Germany

    7

Non-Alcoholic Beverages

  • Blueberry Fields

    Blueberries, Vanilla Simple, Orgeat, Lemon Juice

    11
  • An Apple A Day

    Mulled Cider, Orange Juice, Lemon Juice

    10
  • Cucumber Ginger Soda

    9
  • Hibiscus Mint Soda

    9
  • Coke, Diet Coke, Ginger Ale, Sprite

    5
  • Iced Tea

    5
  • Lemonade

    6
  • Fever Tree Ginger Beer

    7
  • The Mountain Valley Sparkling Water (1L)

    10
  • The Mountain Valley Still Water (1L)

    10
  • Bella Rosa French Press Coffee

    6
  • Espresso

    4
  • Cappucino

    6
  • Latte

    6
  • Republic of Tea Hot Tea

    Black Teas: Mango Ceylon, Earl Greyer
    Herbal Teas: Organic Mint Fields, Lemon Chamomile

    5

Cocktails

Vintage Inspired Cocktails

  • Hearth Warming

    Pueblo Viejo Tequila, Rayu Mezcal, Dry Curacao Orange, Rosemary Simple, Kumquat, Lemon Juice, Bitters

    15
  • Stork In The Orchard

    Fords Gin, Orgeat Syrup, Pear, Lemon Juice, House Bitters

    15
  • Cranberry Mule

    360 Vodka, All Spice Cranberry Simple, Lime, Ginger Beer, Chocolate Bitters

    15
  • Last Harvest

    Herradura Tequila Silver, Cap Corse Blanc, Pomegranate, Ginger Simple, Lemon Juice, Angostura Bitters

    15
  • Rosemary's Garden

    George Dickle Rye Whiskey, St. Elizabeth All Spice Dram, Rosemary Simple, Lime, Angostura Bitters

    15
  • The Florist

    Fords Gin, Chareau Aloe Liqueur, Chamomile Tea, Simple Syrup, Lemon

Barrel Aged Cocktails

  • Negroni

    Ford's Gin, Campari, House Blend Vermouth

    17
  • Manhattan

    Four Roses Bourbon, House Blend Vermouth, House Bitters

    17
  • Old Fashioned

    Old Forrester Ryre, House Bitters, Brown Sugar, Orange, Brandied Cherries

    16
  • Vieux Carre

    Old Forrester Rye, Korbel Brandy, House Blend Vermouth, Benedictine, House Bitters, Brandied Cherries

    16
  • Sazerac

    Sazerac Rye, Peychaud's Bitters, Brown Sugar Simple Syrup, Hint of Absinthe

    15

Wines By The Glass

Bubbles

  • Roederer Estate

    Brut, Anderson Valley, MV

    14
  • Domaine de la Bergerie

    Brut Rose, Cremant de Loire, 2017

    13
  • Schramsberg

    Blanc de Noirs, North Coast, 2018

    17

White

  • Roblin

    Sauvignon Blanc, Sancerre, 2020

    16
  • Trione

    Sauvignon Blanc, River Road Ranch, Sonoma County, 2022

    14
  • Marangona

    Vermentino, Lugana, 2020

    11
  • Diatom

    Chardonnay, Un-Oaked, Santa Barbara County, 2022

    14
  • Maritana "Le Riviere"

    Russian River Valley, 2019

    16

Rose

  • Pedroncelli

    Bushnell Vineyard, Rose of ZInfandel, Dry Creek Valley, 2022

    11

Red

  • Failla

    Pinot Noir, Willamette Valley, 2021

    17
  • Martin Ray

    "Synthesis" Russian River Valley, 2022

    16
  • Joseph Jewell

    Eel River Valley, 2021

    13
  • Marimar Estate

    "Don Miguel Vineyard" Tempranillo Russian River Valley, 2019

    14
  • Gehricke

    Zinfandel, Russian River Valley, 2021

    15
  • Lucky Rock

    "Prospecting Series" Malbec, Bennett Valley, 2021

    17
  • Ehret

    "Bavarian Lion Vineyards" Cabernet Sauvignon, Knights Valley, 2019

    18
  • The Pairing

    Red Wine, California, 2021

    15
  • Highwayman

    "Trailblazer" Zinfandel/ Petite Sirah, Russian River Valley, 2018

    18
  • Saini Vineyards

    "Apple Block" Zinfandel, Dry Creek Valley, 2021

    17
  • Goldschmidt

    "Katherine" Cabernet Sauvignon, Sonoma County, 2022

    14

$25 Corkage per 750 ml for the first two bottles, $35 Corkage per 750 ml after that.
We will waive corkage fee on a bottle of your wine for each bottle you purchase from us. (Limit 2 Bottles)

Happy Hour Food

  • BBQ Oysters

    Garlic Butter, Cocktail Sauce - 3 per order

    7
  • Oysters on the Halfshell

    Cilantro Mignonette - 3 per order

    7
  • Tuna Tartare Tacos

    Miso, Truffle, Pinenuts - 3 per order

    7
  • Not So Mini Burger

    1/4lb. Prime Certified Angus Beef, Fontina Cheese, Caramelized Onions, Truffle Aioli, House Pickles

    9
  • Truffle Fries

    Parmesan and Parsley

    7
  • Potato Skin Fondue

    Smoked Cheddar, Bacon Bits

    7
  • Spicy Hummus

    Rosemary Chips

    7
  • Buttermilk Onion Rings

    Steakhouse Aioli

    7
  • Crispy Calamari

    Garlic, Parsley, Orange Chili Sauce

    7
  • Prime Rib Banh Mi Sandwich

    Herb Slaw

    9

Happy Hour Cocktails

  • Barrel Brothers Lager

    3.5
  • Happy Hour White Wine

    6
  • Happy Hour Red Wine

    6
  • Classic Ford's Martini

    Limit 2 per guest

    5
  • The Rufus

    Jim Beam "Red Stag" Black Cherry Bourbon, Ginger Ale, Lemon

    6
  • The Lucy

    360 Vodka, Lime, Lemon, Simple Syrup

    6
  • Charbay Vodka Martini

    Classic Vodka Martini

    6
  • Old Fashioned

    Benchmark Bourbon, Brown Sugar, Lemon

    6
  • Moscow Mule

    Charbay Vodka, Lime, Fever Tree Ginger Beer

    6

love it or leave it, no substitutions please!
Monday through Friday 3-6