Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

Housemade & Imported Spanish Canned Delicacies. Served with Bread & Condiments.

Spanish Cured Ham

Fig Jam, Marcona Crackers*

Pickled Garlic, Idiazábal Cheese

Rosemary, Pimentón Salt*

Tomato Toast, Arbequina Olive Oil, Garlic, Sea Salt

Toast, Arbequina Oilve Oil, Garlic, Sea Salt

Manchego, Truffle Paste

Manchego, Caramelized Onion, Roasted Piquillo Pepper Aioli

Fried Chicken with DC Mumbo Sauce. Served with a Kale, Manchego & Fennel Salad & Garlic Toast.

Coffee Crusted Certified Angus Beef.
Served with a Kale, Manchego, and Fennel Salad & Garlic Toast

Spanish Bomba Rice with Sonoma Flavors. Made to order please allow Approximately 30 minutes.

Golden Onions, White Truffle Honey

Cinnamon, Walnuts, Idiazábal*

Moscatel Dressing, Apples, Hazelnuts, Cabrales*

Potato, Onion, and Manchego Omelette with Romesco Allioli

Andalusia Style Chilled Gazpacho

Green Olives, Egg, Shaved Celery

Fried Potatoes, Spicy Tomato Sauce, Allioli**

Local Blue Cheese, Bacon & Marcona Almonds*

Ham, Gruyere Cheese

Truffle Honey & Rosemary

Marinated Olives, Lemon Zest & Romesco Allioli**

Toasted Garlic, Pine Nuts, Golden Raisins

Anchovy Vinaigrette

Idiazabal Cream, Jamon Migas

Garlic, Parsley, Chili Flakes

Green Olive Tapenade, Aleppo Vinaigrette

Pimenton, Salt & Pepper

Fingerlings, Smoked Paprika & Olives

Valdeon Cheese Butter, Red Onion Marmalade

Salsa Verde, Lemon

Romesco & Leeks from the Fire Pit

Spanish Fried Pastries with Rum Glaze

Tangerine Oil, Sea Salt, Walnut Crisp

Ginraw, White Vermouth, Idiazabal Stuffed Castelvetrano Olives

Habanero Tequila, Ginger Agave, Lime, Orange, Mezcal

House Blackberry Vodka, Raspberry Shrub, Lime , Lemon

Tequila, Elderflower Liqueur, Strawberry Agave, Lime, Basil Salt

Rum, Mango Simple, Lime, Mint

Spirit Infused with Saffron & Cinnamon, Backyard Oranges, Spanish Red Wine.

Spirit Infused with Citrus Zest, Apple, Spanish White wine or Spanish Bubbles.

Lager, MT

West Coast Apple Cider, CA

Classic, crisp & elegant with great finesse & depth of flavor

Smooth, voluminous & fruity texture with fine bubbles. Handpicked & biodynamically farmed.

Delicate & creamy. this organically farmed wine is balanced with bright acidity & notes of apple.

crisp with weight & richness that reflect it's barrel fermentation & lee stirring regime.

Delicate chamomile & dense lemon on the front with hints of white pepper & a briny finish.

Vibrant citrus and tropical fruit, subtle minerality. Juicy acidity balanced with partial neutral oak aging.

Notes of ripe tropical fruit balanced by bright acidity & honeysuckle.

Fully developed palate, concentrated fruit & a lingering finish.

Effervescent & bracingly dry on the palate, with flavors of lemon peel & a faint brininess.

Dry with lots of acid. This txakolina has notes of grapefruit & a lot of lemon.

Tropical fruit flavors balanced with nice acidity. Structured and slightly sweet with a longer finish.

Organically farmed. Dry and balanced flavors of fruits and herbs.

Biodynamically farmed. Nicely balanced yellow citrus, stone fruits, and minerality.

Bright aromas of lemon zest and jasmine. Crisp flavors of pear skin and honeysuckle & a floral finish.

Aromas of pink lady apples and orange blossom. A focused palate with cran-apple and grapefruit

Effervescent & light with bright acidity. Citrus on the nose with a note of sour strawberry.

Organically farmed, old vines grown in calcerous clay leaves this selection with bright floral acid.

Baking spices are balanced by notes of strawberry, cherry & raspberry. Supple tannin.

Dense dark fruit is met with structured tannin. Baking spice and cedar make up the finish.

Rich and juicy with flavors of plum, blackberry, and dark cherry. Elegant tannins and a long finish.

Zinfandel based blend with Syrah, Petit Sirah and Grenache. Bright red berries with spice and nice acidity.

Steep hillside vineyards give body & depth. Balanced & well-developed fruit with firm tannins.

Beautiful balance of acid & velvety tannin is matched by developed fruit of cherry and raspberry.

Black forest fruit and anise as well as violet and clove. Broad tannins with rich and persistent finish.

Medium to full body. Notes of warm blueberry and plum accompanied by plush tannins.

Earthy & herbal with dark chocolate tannin. Notes of red berries & currants with a delightful acidity.

Intense red brick, with notes of bright red fruit & delicate vanilla.

from 40yr. vineyard picked by hand. trace amounts of Syrah & spicy Rhone-red flavors on the palate.

Acid & tannin that grips. Notes of blackberry cobbler, wet stones & pink peppercorn.

Light to medium bodied, toasted oak, spicy & complex with a baked black fruit finish.

Fresh red fruits, pressed flowers, and vanilla. Full-bodied with soft texture and tannins.