Spring Menu Refresh
May 20, 2022 9:47 pm Leave your thoughtsChef Mark Stark and the Bird crew are always mixing things up around here! We like updating the favorites with... View Article
Chef Mark Stark and the Bird crew are always mixing things up around here! We like updating the favorites with... View Article
Tales and tidbits about everyone’s favorite tomato-based cocktail. Local food writer Diane Peterson’s stint as a judge at Mendocino’s Second... View Article
Want to cook steak like a pro? Check out Mark Stark’s 6 secrets, including choosing the cut of meat, seasoning... View Article
Watch Mark Stark, Executive Chef of Willi’s Wine Bar, cook up his famous Tunisian Roasted Carrots and Moroccan Style BBQ... View Article
It’s the most wonderful time of the year! We love celebrating with you and spending time with our own families. ... View Article